It's not your imagination....It's better!
Here are three downloadable nasturtium recipes for print. I love nasturtiums, they are definitely a garden must have. Not only do they serve as pest repellants….they are AWESOME for eating too! Bonus…..super easy to grow!!! Nasturtiums will sprout within just a few days of planting, without any care at all. You really don’t have to […]
Baking Bread Okay, so it’s not HOMEMADE bread baking, but it is bread that’s made at home…does that count? This is just a super simple little way to add a little flair to you Valentine’s Day Meal. I know, I know, it’s canned bread sticks….but they’re cute! And, the marinara sauce is the perfect color […]
New Year’s Day Traditions Do you ever wonder how some traditions get started? How they get, almost, set in stone? Perhaps, in the South anyway, one of the most popular New Year’s Day traditions is to eat black-eyed peas. I’ve often wondered how that got started. Really, how any tradition gets started. How we came […]
1/3 cup low-fat buttermilk 3 tablespoons Chobani 2% plain yogurt 3 tablespoons mayonnaise 1 tablespoon apple cider vinegar 2 tablespoons canola or olive oil 1/2 teaspoon kosher salt and freshly ground pepper to taste 3 tablespoons minced chives Whisk all ingredients together. Dressing will keep for a week or so, covered, in the refrigerator. […]
What You Need 1 cup canned or jarred prepared cactus, drained, chopped 1 medium red bell pepper, chopped 1/2 cup finely chopped cilantro 1/2 cup frozen corn, thawed 1/2 cup KRAFT Zesty Italian Dressing 1/2 of a small onion, chopped (about 1/4 cup) 1/4 cup chopped pickled jalapeño peppers 1/2 tsp. ground […]
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